NURSING

Cookery Programme

Published June 10, 2025 • By VDU • 2 min read
The Cookery Programme was successfully organized by the Nursing Department on 10th June 2025. The primary objective of this event was to enhance practical knowledge and awareness about therapeutic diets, and to promote nutritional education among nursing students. The programme began at 12:00 PM with a warm welcome of the judges and participants. Students from ANM, GNM, and B.Sc. Nursing actively participated and showcased their creativity and knowledge through healthy and therapeutic diet plans. Diet Plan Categories Presented: 1.Anemia Diet Plan – Iron-rich dishes like spinach curry, beetroot salad, jaggery laddoos, etc. 2.Pregnancy Diet Plan – Balanced meals with folic acid, calcium, and protein-rich foods. 3.Low-Fat Diet – Grilled vegetables, oats porridge, steamed snacks. 4.Low-Carbohydrate Diet – Boiled eggs, chicken salad, paneer tikka, keto-friendly options. 5.Healthy General Diet – Mixed meals for balanced nutrition, fiber, and hydration. Poster Presentation: Along with the meal preparation, students also created informative posters displaying: •Nutritional benefits of various diets •Food pyramid •Calorie and macro intake charts •Special diets for clinical conditions (e.g., diabetes, hypertension) Dish Display & Presentation: Each group of students beautifully arranged their dishes with labels and brief descriptions of the meal's health benefits. Hygiene, nutritional value, creativity, and taste were the key judging criteria. Judgement & Feedback: Judges appreciated the efforts, creativity, and knowledge demonstrated by the students. •Dr. Neethu Ma'am emphasized the importance of integrating such practical activities with clinical training. •Dr. Vinil Babu, Principal, encouraged students to apply this nutritional knowledge in patient care. •Ms. Hemlata Sharma appreciated the teamwork and presentation skills of students. Prizes and certificates were awarded to the best teams based on their performance. Outcome of the Programme: •Enhanced understanding of therapeutic nutrition among nursing students. •Encouraged teamwork, innovation, and evidence-based practice. •Promoted awareness about healthy eating and diet planning for different patient categories. •Fostered student confidence and communication skills through interactive learning. Conclusion: The Cookery Programme was a grand success, promoting both academic learning and skill development. Such events not only support curriculum objectives but also motivate students to take an active role in health promotion and patient education. Name of Co-ordinator: Ms.Hemlata Sharma Departmental Event Co-ordinator: Mr.Arpit & Mr.Aamir
Facebook X / Twitter LinkedIn
« World Environment Day World Breastfeeding Week Celebration »
Related posts
WORLD HEART DAY CELEBRATION
September 29, 2025

WORLD HEART DAY CELEBRATION

The Vidhyadeep Institute of Nursing proudly celebrated World Heart Day 2025 on 29th September 2025 at the Vidhyadeep University campus. The event was convened by Dr. Vinil U., In-charge Principal, with Dr. Neethu M. Domsil, Associate professor and Ms. Femida Mulla, Nursing tutor serving as co-conveners. The program was jointly organized by the dedicated faculty members and enthusiastic students of the Institute.

World Breastfeeding Week Celebration
August 01, 2025

World Breastfeeding Week Celebration

The World Breastfeeding Week Celebration was organized by the Vidhyadeep Institute of Nursing, Vidhyadeep University, Surat, Gujarat from 1st to 7th August 2025 at the Seminar Hall, Vidhyadeep Institute of Nursing, under the theme “Priorities Breastfeeding: Create Sustainable Support System.” Chaired by Dr. Vinil U. (I/C Dean) and coordinated by Ms. Anjali Patel (Assistant Professor) and Ms. Kinjal Patel (Nursing Tutor), the week-long program aimed to promote awareness of breastfeeding’s h

World Environment Day
June 05, 2025

World Environment Day

On the occasion of World Environment Day, Vidhyadeep Institute of Nursing organized an awareness rally on 5th June 2025 at 10:00 AM in Anita Village. The event aimed to spread awareness about environmental conservation and sustainability among the local community.

Admission Inquiry
Chat with Vidhya

Let's get to know you first

Vidhya

Vidhya

Your Intelligent Companion